Wine Info – Page 11

Chateau Croix de Mission | Bordeaux Blend| Montagne Saint-Emilion AOC | 2010

May 10, 2016

Chateau Croix de Mission | Bordeaux Blend | Montagne Saint-Emilion AOC | 2010. … Tasting notes: Deep, dark, concentrated purple in color. First impression? “Wow, the wine was aged in new oak?” Haha well, it shows rich aroma of black ripe fruits as well, such as blackberry, black cherry, plum, spice, a bit of minty … More Chateau Croix de Mission | Bordeaux Blend| Montagne Saint-Emilion AOC | 2010

Dominio de Punctum | Las Pedroñeras, Spain | Sauvignon Blanc.

May 9, 2016

Dominio de Punctum | Las Pedroñeras, Spain | Sauvignon Blanc. … Tasting notes: Clean, Straw Yellow in color. A biodynamic wine with citrus, kiwi, passionfruit and grapefruit notes. Love the nice aroma as it is so refreshing, balanced and has a long finish! Organic and naturally grown and made, this wine allows the varietal and … More Dominio de Punctum | Las Pedroñeras, Spain | Sauvignon Blanc.

Rosemount Estate | Traminer-Riesling | 2012

May 9, 2016

Rosemount Estate | Australia | Traminer-Riesling | 2012. … Tasting notes: Clean, Bright, Fresh and Easy-Drinking wine full of ripe and fresh fruity flavors. In love especially with the elegant floral character from the Riesling. A perfect balanced wine indeed. … It was a memorable event back then, gather with Wine&Dine club members from the … More Rosemount Estate | Traminer-Riesling | 2012

Schild Estate | Semillon, Sau Blanc | 2013

May 4, 2016

Schild Estate | Barossa Valley, Australia | Semillon, Sau Blanc | 2013. *50.7% Semillon and 49.3% Sauvignon Blanc … Tasting notes: Very pale in color, medium to high acidity. On the nose, classy gooseberry aroma from Sauvignon Blanc, along with fresh cut grass, grapefruit, fresh pineapple, pear and lemon with a fresh lime finished! An … More Schild Estate | Semillon, Sau Blanc | 2013

Duchessa Lia Barbera d’Asti | Nebbiolo | 2013.

May 4, 2016

Duchessa Lia Barbera d’Asti | Piedmont, Italy | Nebbiolo | 2013. … Tasting notes: Medium bodied, high acidity, fine and soft tannin with my favorite dominated cherry’s aroma. xx

Balduzzi | Sauvignon Blanc | 2014

April 30, 2016

Balduzzi | Valle de Maule, Chile | Sauvignon Blanc | 2014. … Tasting notes: Pale yellow in color. Aroma of fresh cut grass, pineapple, grapefruit, lemon, and lime finish! Balance acidity, fresh, easy drinking wine, though! xx

Penfolds Koonunga Hill| Riesling – 6% Traminer | 2015

April 30, 2016

Penfolds Koonunga Hill| Barossa, Australia | Riesling – 6% Traminer | 2015. … Tasting notes: Off dry. On the nose, floral, pineapple, peach, with lime finished. Short to medium length of flavor. Great with spicy food & sweet desserts. Food pairing: I have paired it with Nasi Padang (Indonesian food), it just goes well! haha … More Penfolds Koonunga Hill| Riesling – 6% Traminer | 2015

Los Vascos | Cabernet Sauvignon | 2010

April 30, 2016

Los Vascos | Valle de Colchagua, Chile | Cab Sauv | 2010. … Tasting notes: Full bodied and high in acidity. Beautiful aroma of blackberry, black cherry, plums, jammy figs and a hint of black pepper and cloves, with an ending such as aromas like toast and oak. It offers a variety of flavors on the palate … More Los Vascos | Cabernet Sauvignon | 2010

SHOULD WE USE A PROPER GLASS TO DRINK WINE?

April 17, 2016

Have you ever been in a situation where you are invited to a casual event and one of your friends open few bottles of wines yet there is no wine glass there. And, plastic cup or mug were used instead! Have you? Well, I have. So do I actually enjoy the wine I drank? Hmm, … More SHOULD WE USE A PROPER GLASS TO DRINK WINE?

Why you smell the wine before you drink it?

April 17, 2016

It was a windy afternoon when few of my friends and I had our late lunch at one of the well-known restaurant and bars in town. The atmosphere was great with semi-romantic lightning , the food was tasty and served in beautiful plating skill, the wine was matched to the tapas we ordered. Everything was almost … More Why you smell the wine before you drink it?