Moscarosa | Alphonse Lavallee | Bali, Indonesia … Tasting notes: A rosé sparkling sweet wine that has a soft salmon pink color, very light bodied with refreshing aroma of strawberry, raspberry, mandarin orange, guava with a hint of cotton candy. Anyway, I’m so amazed with their new innovation, the “Zork”. Basically it’s a cap that … More Moscarosa | Alphonse Lavallee | Bali, Indonesia
Sababay Winery | Moscato d’Bali | Buleleng, Bali | Muscat Saint Vallier. … Tasting notes: Clear light yellow-greenish in color. On the nose you can get the aroma of lime, passion fruit, sweet pineapple and on the palate, a hint of sweet yet so refreshing. Suitable for summer, so addictive! Food pairing: Spicy Indonesian/ Chinese … More Sababay Winery | Moscato d’Bali | Muscat Saint Vallier
Sababay Winery | White Velvet | Buleleng, Bali | Muscat Saint Vallier. … Tasting notes: Pale yellow- greenish in color. Love the aroma of refreshing green apple, peach, lime and lemon. On the palate, light to medium bodied dry wine with flavors of lime and grapefruit. Food Pairing: Fresh Japanese food like sashimi. xx
Sababay Winery | Pink Blossom | Buleleng, Bali | Alphonse Lavalle. … Tasting notes: Beautiful salmon pink in color, and again beautiful aroma of raspberry, sweet cherry and bit of floral. On the palate, light to medium bodied, fresh and easy to drink. Food Pairing: Tomato based pizza or pasta xx
Sababay Winery | Ludisia | Buleleng, Bali | Alphonse Lavallee. … Tasting notes: Color of ruby red in a soft and sweet, delicate, medium-bodied wine. Lovely aroma of sweet cherry, figs and cotton candy with a hint of orange zest. Food pairing: Red meat with creamy sauce or even dessert! xx
Sababay Winery | Reserve Red | Buleleng, Bali | Alphonse Lavallee. … Tasting notes: Ruby red in color. Love the aroma of black cherry, bit of figs and vanilla. On the palate, medium bodied, low tannin dry red wine with a hint of smoky flavor in the end. Food Pairing: Roasted Meat xx
Sababay Winery | Black Velvet | Bali, Buleleng | Alphonse Lavallee. … Tasting notes: Light to medium bodied red wine with medium acidity. On the nose, aroma of dark berry like black cherry, black berry jam and hint of roasted tomato. Food Pairing: Tomato based pizza and pasta, BBQ skewers. xx
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