Pecha Kucha Bin 808 | South Eastern Australia | NV. *Pecha Kucha means chit-chat in Japanese. … Tasting notes: An easy drinking red wine with cheerful fruits concentrated aroma such as red cherries, raspberries, vanilla and cinnamon. On the palate, medium to full bodied with smooth, medium sweetness. Food pairing: Simple Cooked Shrimp. xx
Chateau Durfort Vivens | Margaux, France | Bordeaux Blend | 2011. *75% Cabernet Sauvignon, 20% Merlot and 5% Cabernet Franc. … Tasting notes: A medium bodied red wine with aroma of fresh cherry, blueberry, vanilla and spices. Crisp and dry on the palate. Food pairing: Roasted Beef with vegie. xx
Le Prélat de Pape Clément | Pessac Léognan – Graves, France | Cab Sauv & Merlot | 2007 *46% Cabernet Sauvignon, 49% Merlot, 3% Cabernet Franc, 2% Petit Verdot. … Tasting notes: Eventhough this is a difficult years for red wine of Chateau Pape Clément, I could say this wine has a bold and classic … More Le Prélat de Pape Clément | Cab Sauv & Merlot | 2007
La Roncaia | Friuli – Venezia Giulia, Italy | Merlot | 2011. … Tasting notes: A dry Italian red wine with an aroma of blackberries, plums, blueberries, black cherries and a hint of floral notes. It has a round and soft tannin on the palate, very rich and complex in terms of aroma at the … More La Roncaia | Merlot | 2011
Saracco Moscato d’Asti | Piedmont, Italy | Muscat | 2015. … Tasting notes: A sweet, sparkling white wine with scents of peach, honey, vanilla, apricot, orange zest and a hint of herbs and floral. Balance in terms of acidity and sweetness. The wine is fresh, lovely and simply an aromatic sparkling sweet white wine, which … More Saracco Moscato d’Asti | Muscat | 2015
Yvon Mau | Sauternes, France | 85% Semillion, 13% Sauvignon, 2% Muscadelle. … Tasting notes: Golden in color. A sweet, white wine with lovely aroma of baked fruits, hint of citrus, sweet honey, very delicious aroma indeed! Full bodied and very rich in flavor. Food pairing: Chocolate and Lemon Tart xx
A month of love, or so called Valentine’s month! I believe most of you have planned something on this special day. Not yet? Then you better prepare haha. Okay, topic of the month: Chocolate and Wine Pairings! Who is happy? (ME!!!) I mean, who doesn’t love chocolate and wine? This is the best combo ever, … More Best Chocolate and Wine Pairings
Fleur de Voisin | Saint Emilion, France | Right Bank Bordeaux Blend | 2006. … Tasting notes: On the nose, powerful aroma of sour cherry and plum detected. Red wine with high tannin and acidity, medium bodied. It offers dried figs kind of aroma after a while, strong oaked aroma, sour kumquat and sour tangerine. … More Fleur de Voisin | Merlot, Cab Franc, Cab Sauv | 2006
Tekena | Central Valley, Chile | Carmenere | 2013. … Tasting notes: A medium bodied red wine with aroma of red fruits and my favorite berries aroma. Also along with earthy and spices aroma. Personally, love the fruity aroma, gentle tannin with smooth finish. Food pairing: Sweet and Spicy Pork Sausages, Braised Short Ribs, Roasted … More Tekena | Carmenere | 2013
Solar Viejo Riserva | Rioja, Spain | Tempranillo & Graciano | 2008. … Tasting notes: Lovely aroma of sour cherries, blackfruits like plums, bluberries with a hint of vanilla, earthy, woody, spices aroma. And, I nose something kind of tea-aroma. Overall, I love this wine and it’s enjoyable anyway! Food pairing: Lamb dan Beef Steak … More Solar Viejo Riserva | Tempranillo & Graciano | 2008
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