La Roncaia | Friuli – Venezia Giulia, Italy | Merlot | 2011.
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Tasting notes:
A dry Italian red wine with an aroma of blackberries, plums, blueberries, black cherries and a hint of floral notes. It has a round and soft tannin on the palate, very rich and complex in terms of aroma at the same time.
Food pairing: Roasted Beef and Lamb
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