Cono Sur 20 Barrels | Cabernet Sauvignon | Maipo Valley, Chile | 2012. … Tasting notes: A complex aroma red wine that shows plum, blackberry, black cherry and spicy notes. On the palate, medium tannin and acidity with an intense black fruits flavors. Food pairing: Steak with blackpepper sauce xx
Baron de Hoen | Pinot Gris | Alsace, France | 2012. … Tasting notes: This medium-sweet wine is so great, even on its own. Personally, I adore the stone fruit aroma that is so apetizing. Beautiful aroma of peach, apricot, also hint of floral notes. On the palate, its sweetness is so fine and balance. … More Baron de Hoen | Pinot Gris | Alsace, France | 2012
Wolf Bass Yellow Label | Chardonnay | South Australia | 2012. … Tasting notes: Lovely aroma of peach, pineapple and fresh citrus. On the palate, you can enjoy the aroma along with the medium bodied, creamy feeling chardonnay. It’s round, enjoyable and balance in acidity. Food pairing: Mushroom risotto xx
Armilla Rosso di Montalcino | Sangiovese | Tuscany, Italy | 2012. … Tasting notes: Light, fruity and easy drinking italian red wine with wonderful aroma of plum, cherry, vanilla, Balance in terms of tannin and acidity. Had an impressive dinner with the company of this one! Food pairing: Honey Mustard Roasted Pork xx
Riunite | Lambrusco | Emilia-Romagna, Italy. … Tasting notes: A very straight-forward sweet red wine haha. Ruby red in color with full of sweet berries aroma like strawberry, blueberry, raspberry, blackberry and cherry. Slightly carbonated, paired well with my spicy meal that evening! Food pairing: Korean Dak-galbi (spicy stir-fried chicken with ramen) xx
Alix de Chateau Plaisance | Bordeaux Red Blend | Bordeaux, France | 2008. … Tasting notes: Rich in aroma of blackcurrant, black cherry, raspberry, blueberry, plum, spices, also tobacco, toasty oak and hint of lovely herbal. Medium to full bodied, has a spicy notes and long finish. Food pairing: Roasted Beef with vegetables xx
Adet Seward Vin de France Longchamps | Red Blend | Languedoc-Roussillon, France. … Tasting notes: Deep red in color with fruity aroma like blackberry, blueberry, plum and spices. On the palate, not really exciting as it is quite flat and dry. The good news is it pairs well with almost any food we had that … More Adet Seward Vin de France Longchamps | Red Blend | Languedoc-Roussillon, France
Vins d’Orrance Kama | Chenin Blanc | Stellenbosch, South Africa | 2012. … Tasting notes: Light to medium yellow in color. On the nose, it shows fresh citrusy and nutty aroma, also peach, grapefruit, melon and a bit of fresh mint leaves. On the palate, it was round and rich in flavor, balance in acidity, … More Vins d’Orrance Kama | Chenin Blanc | Stellenbosch, South Africa | 2012
Lindeman’s Premier Selection Brut Cuvée | South Eastern Australia | NV. … Tasting notes: Aroma of bright berries hit my nose the moment I positioned my nose to smell the aroma. It is full of sweet and fresh aroma like raspberry, strawberry, orange zest. It is balance and has an elegant-refreshing feeling when you enjoy … More Lindeman’s Premier Selection Brut Cuvée | South Eastern Australia | NV
Lindeman’s Bin 65 | Chardonnay | South Eastern Australia | 2010. … Tasting notes: This white wine offers a lovely and fresh aroma of citrus, green apple, pear, sweet pineapple, figs with vanilla and spices. It’s medium to full bodied with creamy and buttery feeling on the palate. I enjoy it personally! Food pairing: Roasted … More Lindeman’s Bin 65 | Chardonnay | South Eastern Australia | 2010
junvelynlimarco.com 